One pot pasta with mushrooms, tomatoes and mozzarella

One pot pasta with mushrooms, tomatoes and mozzarella

One pot pasta is ideal for a casual family dinner. This is SO simple to prepare. Look at the  instructions below, it's so short text because it's so simple. 🙂 Again, you can use what ingredients you have at home or what you like most. I have done this recipe vegetarian, but you could add [...]

Hot smoked salmon with pink peppercorn, cucumber and sour cream

Hot smoked salmon with pink peppercorn, cucumber and sour cream

I know you might not have Spring/Summer feeling already in March, but since I live in Florida, we already started eating lunch/dinner outside. I love it! This recipe came to my mind - it's a Summer recipe. My brother served me this beautiful dish last Summer and I had to prepare it myself. I think [...]

Vegetarian lasagna with halloumi, spinach and pumpkin seeds

Vegetarian lasagna with halloumi, spinach and pumpkin seeds

This vegetarian lasagna is a hit in our family. Like many other vegetarian dishes, you can vary what kind of vegetables you use in your lasagna but I can really recommend this recipe. I know Halloumi cheese is not the most common cheese in USA, so if you don't find it in your grocery store, [...]

The mini Semla

The mini Semla

The Semla (or Fastelavnsbolle in Norway and Denmark) is a flour bun, flavoured with cardamom and filled with almond paste and whipped cream. If you have ever visit Sweden this time of the year, you might have seen "Semlor" in each and every café. It has become something of a carb-packed icon in Sweden. The [...]